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The Disraeli Room

The Disraeli Room

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Delivering sustainable food security with a pick axe, a two-way torch and a mirror

26^th November 2015
- Dan Crossley
- 50
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Food products criss-cross around the world every day, carrying with them embedded water, carbon, energy and sweat (figuratively if not literally, in the effort put in by farmers, growers and manufacturers to bring the product to market).

Food + Food industry
Is the food industry always the villain on childhood obesity?

23^rd November 2015
- Joanna Lewis
- 37
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Sugar is the new tobacco, and the battle lines are sharpening around Jamie Oliver’s campaign for a sugar tax to be the centrepiece of the Government’s Childhood Obesity Strategy, due out in the New Year.

Food + Food industry
Community Shop: The UK’s First Social Supermarket, Delivering Surplus Food For Social Good

27^th January 2014
- Sarah Dunwell
- 46
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If you haven’t been to Goldthorpe before, you may be unaware of its rich history. A former mining town within South Yorkshire with a proud heritage, it has fallen on hard times in recent years, and is now amongst the most deprived areas in the UK.

Community + Food + Food industry + Food poverty + Social supermarkets + Surplus food redistribution

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